Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Tra
Linda Frederick Yaffe
ISBN: 9780811713474 $16.95
Paperback 176pp
Stackpole Books | January, 2014
Over 180 recipes for soups, stews, pasta, casseroles, breakfasts, and snacks
Includes vegetarian and low-fat recipes
Tips on drying food in a dehydrator or oven
19 new recipes, including snacks, soups and stews, and casseroles
